[ad_1] The pushback from legislators sympathetic to ranchers and the broader meat industry puts cultivated meat companies in a difficult situation. Major meat producers Cargill and Tyson have both invested…
[ad_1] It has been a rocky year for plans for large-scale cultivated meat production. In May 2022, another Californian startup, Eat Just, announced its plans to build up to 10…
[ad_1] “The restaurant dinners we held at China Chilcano in Washington, DC last summer went extremely well,” wrote Eat Just’s director of global communications, Carrie Kabat, in an emailed statement…
[ad_1] The early 1970s were the real heyday of beef in the US. It was the era of stroganoff, stews, and casseroles, steak lunches and 60-cent hamburgers. It was also…
