[ad_1] More subtly, heat influences volatile compounds that turn into gas—that’s the “nose” you get when tasting wine—which break down under higher temperatures. “The profiles tend to get pushed to…
[ad_1] If you ever watch a duck float across a pond, gobbling up the vegetation coating the surface, that bird is way ahead of its time. The buoyant greenery is…
[ad_1] If you ever had pastries at breakfast, drank soy milk, used soaps at home, or built yourself a nice flat-pack piece of furniture, you may have contributed to deforestation…
[ad_1] For Gastón Paladini, pork is a family affair. In 1923, his great-grandfather Don Juan Paladini moved from Italy to Santa Fe, Argentina, where he started putting a South American…
[ad_1] There’s no denying it: Farming had a rough year. Extreme weather spun up storms and floods, unseasonal freezes and baking heat waves, and prolonged parching droughts. In parts of…
